厳選素材とこだわりの盛り付けで楽しむしゃぶしゃぶ・すき焼
【和牛しゃぶしゃぶすき焼富士山】では、素材の良さを最大限に引き出したしゃぶしゃぶとすき焼をお楽しみいただけます。カツオと昆布から丁寧に引いた風味豊かなだしで仕上げたしゃぶしゃぶと、砂糖と醤油をベースにコク深く仕上げたすき焼を、一つの鍋でお楽しみいただけます。厳選された和牛や旬の野菜を使い、異なる調理方法でその旨味を堪能していただけます。
さらに、9種類の一品小鉢料理を美しく並べた箱膳BOXや和牛の握り寿司など、器や盛り付けにもこだわったコース料理をご用意。味はもちろん、見た目でも楽しめる一品ばかりです。
札幌中心部の大通公園に面した「ル・トロワ」8階レストランフロアにて、皆様のお越しをお待ちしております。
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Enjoy shabu-shabu and sukiyaki with carefully selected ingredients and carefully arranged dishes
At Wagyu Shabu Shabu Shabu Sukiyaki Fuji, you can enjoy shabu shabu and sukiyaki dishes that bring out the best of the ingredients. You can enjoy both shabu shabu and sukiyaki in the same pot, one made with a flavorful broth carefully drawn from bonito and kelp, and the other with a rich sugar and soy sauce base. The dish uses carefully selected wagyu beef and seasonal vegetables, and is prepared in different ways to allow you to savor the flavors of the beef.
In addition, we offer a variety of course meals that are carefully prepared with attention to the container and presentation, such as the Hakozen Box, a beautifully arranged set of nine different a la carte dishes, and Wagyu nigirizushi (hand-rolled sushi with wagyu beef). These dishes are not only pleasing to the palate but also to the eye.
We look forward to serving you at Le Trois on the 8th floor facing Odori Park in the heart of Sapporo.
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