一品一品に込めた、シェフのこだわり。五感を愉しむ美食体験
【和牛しゃぶしゃぶすき焼富士山】では、厳選された和牛や北海道産三元豚を贅沢に使用し、見た目も美しく、味わいも深いしゃぶしゃぶとすき焼きをご提供いたします。
旬のフルーツをふんだんに使用した抹茶デザートは、口に入れた瞬間に広がる豊かな香りが、心身に癒しを与えてくれます。
抹茶のほろ苦さと、フルーツの甘酸っぱさが絶妙に調和した、シェフ自慢の一品です。
一品一品に心を込めて丁寧に仕上げた料理の数々を、五感でじっくりとご堪能ください。
大切な方との記念日や、ご友人との食事会など、様々なシーンでご利用いただけます。
札幌の美しい夜景を一望できる席もご用意しております。
こだわりの食材と、熟練の技が織りなす、至極の一皿を心ゆくまでご堪能ください。
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The chef’s attention to detail in each dish. A gastronomic experience for the senses
Fuji] uses carefully selected wagyu beef and Hokkaido sangenbuta to create shabu-shabu and sukiyaki dishes that are both beautiful to the eye and rich in flavor.
The rich aroma of the matcha dessert, made with an abundance of seasonal fruits, will soothe your body and soul as soon as it enters your mouth.
The bitterness of the green tea and the sweet and sour taste of the fruit are in perfect harmony, and are the chef’s specialty.
We hope you will take the time to savor with all your senses the many dishes that have been carefully prepared with heart and soul in each dish.
The restaurant is suitable for various occasions such as anniversaries with your loved ones or dinner parties with friends.
Seats overlooking the beautiful night view of Sapporo are also available.
Please enjoy to your heart’s content the exquisite dishes created by our carefully selected ingredients and skilled chefs.
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