Enjoy with your eyes and taste! Proudly offering shabu-shabu and sukiyaki course meals using carefully selected Japanese beef @ Odori/Sapporo/Shabu-shabu/Sukiyaki/Japanese beef/Gourmet/Japanese beef shabu-shabu sukiyaki Fujiyama/

目と味で楽しむ!厳選和牛を使った自慢のしゃぶしゃぶ・すき焼コース料理 @大通/札幌/しゃぶしゃぶ/すき焼き/和牛/グルメ/和牛しゃぶしゃぶすき焼富士山/

At Wagyu Shabu Shabu Sukiyaki Fujiyama, we use carefully selected Wagyu beef, which is characterized by its tenderness and flavor.

The shabu-shabu hot pot is made with a high quality and rich flavor by carefully selecting bonito and kelp, and the sukiyaki hot pot is made with a rich and never tiring flavor based on sugar and soy sauce.

The "Sashimi Box," a boxed set of nine a la carte dishes including sashimi made from seasonal fish, beautifully arranged in carefully selected containers and serving dishes, and the "Wagyu Beef Nigirizushi," which allows you to directly enjoy the delicious taste of Wagyu beef. We hope you will enjoy our signature course meals.

Please refer to the following page for the course menu.
https://fujiyama-shabushabu.com/course/

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Address: Le Trois 8F, 1-13 Odori-Nishi 1-chome, Chuo-ku, Sapporo, Hokkaido [Wagyu Shabu Shabu Sukiyaki Fujiyama
Hours of Operation:
Lunch time (common): 12:00-15:00
Monday-Thursday, Sunday, Holidays: 17:00-22:00
Fri, Sat, eve of national holidays: 17:00-23:00
Closed: No regular holidays

Official HP
https://fujiyama-shabushabu.com/
Click here to make a reservation!
https://booking.ebica.jp/webrsv/search/e014122801/29594?language=en

Click here to make a reservation by phone. 050-5447-4101
Online reservations are available 24 hours a day. Click here for online reservation