Shabu-shabu and Sukiyaki Course Cuisine @ Odori/Sapporo/Shabu-shabu/Sukiyaki/Wagyu beef/Gourmet/Wagyu beef Shabu-shabu Sukiyaki Fujiyama/

目でも”美味しい”を感じるしゃぶしゃぶ・すき焼コース料理 @大通/札幌/しゃぶしゃぶ/すき焼き/和牛/グルメ/和牛しゃぶしゃぶすき焼富士山/

Wagyu Shabu Shabu Shabu Sukiyaki Fujiyama offers shabu shabu and sukiyaki course meals with carefully selected wagyu beef and Hokkaido sangenbuta.

Enjoy the flavorful shabu-shabu of bonito and kelp and the rich finish of sukiyaki in a single pot.
Experience the difference in taste between the two different cooking methods.

The restaurant also offers a variety of dishes that are carefully prepared with attention to detail, such as a beautifully arranged boxed set of nine different a la carte dishes and wagyu nigirizushi (hand-rolled sushi with wagyu beef), as well as other dishes that are carefully prepared with attention to detail, including the containers and presentation.

Enjoy a special meal in Sapporo with our signature shabu-shabu and sukiyaki.

Please refer to the following page for the course menu.
https://fujiyama-shabushabu.com/course/

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Address: Le Trois 8F, 1-13 Odori-Nishi 1-chome, Chuo-ku, Sapporo, Hokkaido [Wagyu Shabu Shabu Sukiyaki Fujiyama
Hours of Operation:
Lunch time (common): 12:00-15:00
Monday-Thursday, Sunday, Holidays: 17:00-22:00
Fri, Sat, eve of national holidays: 17:00-23:00
Closed: No regular holidays

Official HP
https://fujiyama-shabushabu.com/
Click here to make a reservation!
https://booking.ebica.jp/webrsv/search/e014122801/29594?language=en

Click here to make a reservation by phone. 050-5447-4101
Online reservations are available 24 hours a day. Click here for online reservation