Each time a dish is served, a story unfolds. Fuji is a restaurant that specializes in course meals, paying special attention not only to carefully selected wagyu beef and seasonal ingredients, but also to the "dishes" and "presentation" that decorate them.
On the 8th floor of Le Trois, directly connected to Exit 24 of Odori Subway Station. The "Seasonal Boxed Beef BOX," which is fragrant with the four seasons the moment you open the lid, is followed by beautifully arranged wagyu beef that looks like a large flower blooming, creating a blissful experience of "feeling delicious with the eyes and tongue. The luxurious style of enjoying "flavorful shabu-shabu" and "rich and deep sukiyaki" in a single pot at the same time also creates a special atmosphere.
The restaurant is equipped with private rooms that can accommodate from 2 to a maximum of 20 people, as well as window seats with a view of the Sapporo cityscape. Enjoy the uncompromising "art of food" with a wide selection of Japanese sake and whiskey, where the craftsman's aesthetic sense is evident in every detail.
Please refer to the following page for the course menu.
https://fujiyama-shabushabu.com/course/
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Address: Le Trois 8F, 1-13 Odori-Nishi 1-chome, Chuo-ku, Sapporo, Hokkaido [Wagyu Shabu Shabu Sukiyaki Fujiyama
Hours of Operation:
Lunch time (common): 12:00-15:00
Monday-Thursday, Sunday, Holidays: 17:00-22:00
Fri, Sat, eve of national holidays: 17:00-23:00
Closed: No regular holidays
Official HP
https://fujiyama-shabushabu.com/
Click here to make a reservation!
https://booking.ebica.jp/webrsv/search/e014122801/29594?language=en
