The moment your dish arrives at your table, the beauty of the dish will take your breath away. Wagyu Shabu Shabu Sukiyaki Fujiyama is a specialty restaurant that boasts a course menu** that seeks to enhance the deliciousness of carefully selected Wagyu beef** with "carefully selected dishes and artistic presentation".
On the 8th floor of Le Trois, directly connected to Exit 24 of Odori Subway Station. Starting with the "Hakozen Box," a box containing scenes of the four seasons, and continuing with the wagyu beef arranged like a flower by the delicate hand of a craftsman, it is truly a blissful dining experience where you can "feel the deliciousness with your eyes and taste buds. The luxurious style of simultaneously enjoying "flavorful shabu-shabu" and "rich and deep sukiyaki" in a single pot further accentuates the aesthetics of the dish.
We have private rooms that can accommodate from 2 to a maximum of 20 people, as well as window seats overlooking the night view of central Sapporo. We invite you to enjoy a special course that is aesthetically pleasing in every detail, along with carefully selected sake and whiskey.
Please refer to the following page for the course menu.
https://fujiyama-shabushabu.com/course/
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Address: Le Trois 8F, 1-13 Odori-Nishi 1-chome, Chuo-ku, Sapporo, Hokkaido [Wagyu Shabu Shabu Sukiyaki Fujiyama
Hours of Operation:
Lunch time (common): 12:00-15:00
Monday-Thursday, Sunday, Holidays: 17:00-22:00
Fri, Sat, eve of national holidays: 17:00-23:00
Closed: No regular holidays
Official HP
https://fujiyama-shabushabu.com/
Click here to make a reservation!
https://booking.ebica.jp/webrsv/search/e014122801/29594?language=en
