A gastronomic art that fascinates both the eyes and the palate. Enjoy the "colorful and carefully selected Wagyu shabu-shabu and sukiyaki course menu" at Sapporo's popular specialty restaurant @ Odori/Sapporo/Japanese beef shabu-shabu sukiyaki Fujiyama/

Each time a dish is brought to the table, a gorgeous delight spreads over the table. Located on the 8th floor of Le Trois restaurant, Fujiyama is a highly popular specialty restaurant in Sapporo, where you can enjoy to your heart's content the highest quality wagyu beef selected by our chefs and a "colorful and carefully selected wagyu shabu-shabu and sukiyaki course menu" expressing the beauty of each season in a sophisticated space. The restaurant is a highly popular specialty restaurant in Sapporo.
Directly connected to Exit 24 of Odori Subway Station. The "Shun no Hakozen Box," which opens the course, is like a jewel box, with colorful seasonal delicacies laid out on the floor, and is a symbol of our restaurant. The beautifully marbled wagyu beef decorates the special two-color pot, inviting you to enjoy the best story of "flavorful shabu-shabu" and "rich sukiyaki" at the same time. Please enjoy a time of vivid gastronomy that satisfies all the senses in a high-quality space complete with private rooms.
Please refer to the following page for the course menu.
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Address: Le Trois 8F, 1-13 Odori-Nishi 1-chome, Chuo-ku, Sapporo, Hokkaido [Wagyu Shabu Shabu Sukiyaki Fujiyama
Hours of Operation:
Lunch time (common): 12:00-15:00
Monday-Thursday, Sunday, Holidays: 17:00-22:00
Fri, Sat, eve of national holidays: 17:00-23:00
Closed: No regular holidays
Official HP
Click here to make a reservation!
https://booking.ebica.jp/webrsv/search/e014122801/29594?language=en
