Le Trois, 8th Floor. "A Sapporo specialty restaurant serving shabu-shabu and sukiyaki made with carefully selected Wagyu beef" @ Odori/Sapporo/Shabu-shabu/Sukiyaki/Wagyu/Gourmet/Wagyu Shabu-shabu Sukiyaki Mt. Fuji/
In the heart of Sapporo, indulge in the luxury of experiencing the deep umami and unforgettable flavors unique to authentic Wagyu beef. Wagyu Shabu-shabu Sukiyaki Fuji-san is located on the 8th-floor restaurant level of Le Trois. As a "specialty restaurant serving Sapporo-style shabu-shabu and sukiyaki made with the finest, carefully selected Wagyu beef—chosen without compromise," it is a popular establishment that enjoys overwhelming support from both locals and tourists alike.
Directly connected to Exit 24 of Odori Subway Station. In our sophisticated, modern space, the true essence of our specialty restaurant lies in the ability to simultaneously enjoy Wagyu beef—renowned for its fine marbling and rich, deep flavor—in both “flavorful shabu-shabu” and “rich, savory sukiyaki” using our signature two-color hot pot. Our refined course menu, which begins with the “Seasonal Box Set” resembling a jewel box, beautifully enhances your special evening. Please savor a truly exquisite experience that encapsulates all the charm of Wagyu in our high-quality space, complete with private rooms.
Please refer to the following page for the course menu.
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Address: Le Trois 8F, 1-13 Odori-Nishi 1-chome, Chuo-ku, Sapporo, Hokkaido [Wagyu Shabu Shabu Sukiyaki Fujiyama
Hours of Operation:
Lunch time (common): 12:00-15:00
Monday-Thursday, Sunday, Holidays: 17:00-22:00
Fri, Sat, eve of national holidays: 17:00-23:00
Closed: No regular holidays
Official HP
Click here to make a reservation!
https://booking.ebica.jp/webrsv/search/e014122801/29594?language=en
