Le Trois, 8th Floor. "A Sapporo specialty restaurant dedicated to shabu-shabu and sukiyaki, with a focus on every single ingredient" @Odori/Sapporo/Shabu-shabu/Sukiyaki/Gourmet/Wagyu Shabu-shabu Sukiyaki Mt. Fuji/
From our carefully selected meat to our vegetables and sauces, every element contributes to a delicious experience with a purpose. Wagyu Shabu-shabu Sukiyaki Fuji is a renowned restaurant located on the 8th-floor dining level of Le Trois. As a “Sapporo shabu-shabu and sukiyaki specialty restaurant that takes pride in every single ingredient,” it features the highest quality Wagyu beef handpicked by master chefs and enjoys immense popularity among both locals and tourists who appreciate authentic cuisine.
Directly connected to Exit 24 of Odori Subway Station. The experience begins with the “Seasonal Box Set”—a jewel-like feast brimming with the bounty of each season—followed by the main course, where the star of the show, beautifully marbled Wagyu beef, is enjoyed simultaneously in two signature hot pots: “flavorful shabu-shabu” and “rich, savory sukiyaki.” and finally, the perfect finish savored in the broth infused with the umami of the ingredients—the aesthetic of a specialty restaurant breathes life into every ingredient. Please indulge in a truly satisfying culinary experience in our refined space, complete with private rooms.
Please refer to the following page for the course menu.
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Address: Le Trois 8F, 1-13 Odori-Nishi 1-chome, Chuo-ku, Sapporo, Hokkaido [Wagyu Shabu Shabu Sukiyaki Fujiyama
Hours of Operation:
Lunch time (common): 12:00-15:00
Monday-Thursday, Sunday, Holidays: 17:00-22:00
Fri, Sat, eve of national holidays: 17:00-23:00
Closed: No regular holidays
Official HP
Click here to make a reservation!
https://booking.ebica.jp/webrsv/search/e014122801/29594?language=en
