Le Trois, 8th Floor | Course Menus Featuring Carefully Selected Wagyu Beef for Shabu-shabu and Sukiyaki @ Odori, Sapporo / Shabu-shabu / Sukiyaki / Wagyu / Gourmet / Wagyu Shabu-shabu and Sukiyaki Mt. Fuji
A moment of pure bliss, savoring the finest Wagyu beef in the most exquisite sequence. Wagyu Shabu-shabu Sukiyaki Mt. Fuji is “a specialty restaurant in Sapporo, located on the 8th-floor dining level of Le Trois, that enjoys great popularity among both locals and tourists for its course menus featuring ‘carefully selected Wagyu beef shabu-shabu and sukiyaki,’ meticulously curated by master chefs with absolutely no compromise.”
Directly connected to Exit 24 of Odori Subway Station. Starting with the “Seasonal Box Meal,” a jewel-like dish brimming with the beauty of the four seasons, the main course lets you enjoy both “shabu-shabu”—where the natural sweetness of the meat is brought out by our special two-color hot pot—and rich “sukiyaki” at the same time, and finally, a finishing dish savored in a broth packed with concentrated umami—we take pride in our refined course menu, where every dish delivers a new delight. Please indulge in a luxurious culinary experience to your heart’s content in our elegant space, complete with private rooms.
Please refer to the following page for the course menu.
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Address: Le Trois 8F, 1-13 Odori-Nishi 1-chome, Chuo-ku, Sapporo, Hokkaido [Wagyu Shabu Shabu Sukiyaki Fujiyama
Hours of Operation:
Lunch time (common): 12:00-15:00
Monday-Thursday, Sunday, Holidays: 17:00-22:00
Fri, Sat, eve of national holidays: 17:00-23:00
Closed: No regular holidays
Official HP
Click here to make a reservation!
https://booking.ebica.jp/webrsv/search/e014122801/29594?language=en
