Le Trois, 8th Floor | Course menus featuring carefully selected Wagyu beef. Sapporo’s shabu-shabu and sukiyaki specialty restaurant @ Odori / Sapporo / Shabu-shabu / Sukiyaki / Wagyu / Wagyu Shabu-shabu Sukiyaki Mt. Fuji

Indulge to your heart’s content in the finest, carefully selected cuts of meat, served in a beautifully orchestrated sequence. Wagyu Shabu-shabu Sukiyaki Fuji is “located on the 8th-floor restaurant level of Le Trois. As a ‘course menu featuring carefully selected Wagyu beef, curated by connoisseurs who never compromise,’ and a ‘specialty restaurant for shabu-shabu and sukiyaki in Sapporo,’ it is a popular establishment that enjoys overwhelming support from both local patrons and tourists from Japan and abroad.”
Directly connected to Exit 24 of Odori Subway Station. The course begins with the “Shun no Hakozan BOX”—a jewel box brimming with the beauty of the four seasons—and is truly a work of culinary art. Using our special two-color hot pot, you can simultaneously and alternately enjoy flavorful shabu-shabu—which brings out the pure sweetness and aroma of the meat—and rich, deep-flavored sukiyaki, where our secret sauce blends with fresh eggs, all in a single pot. This is the true hallmark of our specialty restaurant. From the first course to the final dish—enjoyed in the broth infused with the meat’s umami—this refined full-course meal offers a continuous series of delightful experiences with every plate. Please savor it in our elegant setting, complete with private rooms.
Please refer to the following page for the course menu.
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Address: Le Trois 8F, 1-13 Odori-Nishi 1-chome, Chuo-ku, Sapporo, Hokkaido [Wagyu Shabu Shabu Sukiyaki Fujiyama
Hours of Operation:
Lunch time (common): 12:00-15:00
Monday-Thursday, Sunday, Holidays: 17:00-22:00
Fri, Sat, eve of national holidays: 17:00-23:00
Closed: No regular holidays
Official HP
Click here to make a reservation!
https://booking.ebica.jp/webrsv/search/e014122801/29594?language=en
