Le Trois, 8th Floor | A special evening where the finest Wagyu beef meets exquisite wine. @Odori/Sapporo/Shabu-shabu/Sukiyaki/Wagyu/Gourmet/Wagyu Shabu-shabu Sukiyaki Mt. Fuji

ル・トロワ8階|至高の和牛と美酒が交差する、特別な夜。 @大通/札幌/しゃぶしゃぶ/すき焼き/和牛/グルメ/和牛しゃぶしゃぶすき焼富士山

Indulge in the ultimate luxury: the culinary delight of the finest Wagyu beef, paired with exquisite wines that bring out its rich flavor to the fullest. Wagyu Shabu-shabu & Sukiyaki Fujisan, located on the 8th-floor restaurant level of Le Trois, is “a popular shabu-shabu and sukiyaki specialty restaurant offering fine dining and fine wines in Sapporo,” and has garnered overwhelming support from both locals and tourists from Japan and abroad.”

Directly connected to Exit 24 of Odori Subway Station. The course begins with the “Seasonal Box Meal,” as dazzling as a jewel box—a true work of culinary art. Pair the “Flavorful Shabu-Shabu”—which highlights the pure, natural sweetness of the meat using a special two-color hot pot—with a crisp sake or white wine; and pair the “Sukiyaki”—where a secret-recipe broth deepens the rich, full-bodied flavor—with a mellow local sake or red wine. Please enjoy the supreme full-course meal, where fine cuisine and fine wine come together, in a sophisticated setting complete with private rooms.

Please refer to the following page for the course menu.

course meal

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Address: Le Trois 8F, 1-13 Odori-Nishi 1-chome, Chuo-ku, Sapporo, Hokkaido [Wagyu Shabu Shabu Sukiyaki Fujiyama
Hours of Operation:
Lunch time (common): 12:00-15:00
Monday-Thursday, Sunday, Holidays: 17:00-22:00
Fri, Sat, eve of national holidays: 17:00-23:00
Closed: No regular holidays

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