Shabu-shabu and sukiyaki of selected Wagyu beef and Hokkaido sangenbuta (pork) @ Odori/Sapporo/Shabu-shabu/Sukiyaki/Wagyu beef/Gourmet/Wagyu beef Shabu-shabu Sukiyaki/Fujiyama/

Fuji] specializes in shabu-shabu and sukiyaki using carefully selected wagyu beef and Hokkaido sangenbuta.
Our restaurant offers a colorful course menu that is a feast for the eyes and the palate. Fresh, seasonal ingredients are vividly arranged to create a dish that looks like a work of art. We promise you a special moment where you can enjoy a feast of sight and taste at the same time.
Our special point of pride is that you can taste both sukiyaki broth and shabu-shabu broth at the same time. This is a luxurious way to enjoy two flavors in one pot. The rich sukiyaki broth and the refreshing shabu-shabu broth enhance the flavor of the ingredients.
We hope you will enjoy the first-rate taste of our attention to detail, from the careful selection of ingredients to the presentation of the dishes.
We are proud to present to you a luxurious experience where colorful dishes fill your mind and taste buds, and two dashi broths excite you.
We look forward to serving you for a special occasion or a meal with your loved ones.
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Address: Le Trois 8F, 1-13 Odori-Nishi 1-chome, Chuo-ku, Sapporo, Hokkaido [Wagyu Shabu Shabu Sukiyaki Fujiyama
Hours: Monday - Thursday, Sunday, Holidays: 17:00 - 22:00
Fri, Sat, eve of national holidays: 17:00-23:00
Closed: No regular holidays
Official HP
https://fujiyama-shabushabu.com/
Click here to make a reservation!
https://booking.ebica.jp/webrsv/search/e014122801/29594?language=en
▼HOTPEPPER Gourmet
https://www.hotpepper.jp/strJ001287276/